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Explore Nordic food traditions with classes taught by guest chefs and cooks, both professional and hobbyists.

Organized by Nordic Northwest's Cook & Eat Program Committee

The 2022-2023 season of Cook & Eat classes are dedicated to the memory of fellow committee member and friend Alberta Seierstad, to honor her many years of service a Cook & Eats’ Chairperson, member, instructor and home chef.

Cook & Eat is sponsored by

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Classes include a food preparation demonstration (few but not all are hands-on) followed by social time and an opportunity to eat what was prepared.


Rutabagas and Rhubarb

April 11, 2023, 6:30 PM to 8:30 PM

Nordia House




Rutabagas and rhubarb- oh my! See the way to use these two kitchen staples.

Refunds: All ticket sales are final.


Parking: We encourage guests to use public transportation or ride-sharing services. Our 50-space parking lot is open on a first come, first-served, basis and limited street parking is available on SW 89th & 90th Avenues.


Accessibility: Nordia House has two accessible parking spots in our main lot facing SW Oleson Rd. Both the main entrance facing SW Oleson Rd. and our side entrance facing SW Taylors Ferry Rd. are wheelchair accessible. All restrooms have accessible stalls but no power doors. We will do our best to accommodate your needs upon arrival. Please call 503-977-0275 or email to arrange further assistance.

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