COOK & EAT 

Explore Nordic food traditions with classes taught by guest chefs and cooks, both professional and hobbyists.

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Organized by Nordic Northwest's Cook & Eat Program Committee

Classes include a food preparation demonstration (few but not all are hands-on) followed by social time and

an opportunity to eat what was prepared.

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Please note: Due to the payment processing system on this website, tickets to only one class
can be purchased at a time. If you would like tickets to different classes, they have to be processed

in two (or more) separate transactions. Multiple tickets to the same class can be added in a single

transaction by changing the number in the quantity section of the payment screen.

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