COOK & EAT
Explore Nordic food traditions with classes taught by guest chefs and cooks, both professional and hobbyists.
Organized by Nordic Northwest's Cook & Eat Program Committee
Classes include a food preparation demonstration (few but not all are hands-on) followed by social time and
an opportunity to eat what was prepared.
Please note: Due to the payment processing system on this website, tickets to only one class
can be purchased at a time. If you would like tickets to different classes, they have to be processed
in two (or more) separate transactions. Multiple tickets to the same class can be added in a single
transaction by changing the number in the quantity section of the payment screen.
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