NORDIA HOUSE

Monday - Friday

9:00 AM - 5:00 PM

Saturday - Sunday

9:00 AM - 3:00 PM

NORDIC NORTHWEST

at Nordia House

8800 SW Oleson Rd.

Portland, OR 97223

503.977.0275

NORDIC FINN WARE

Monday - Sunday

9:00 AM - 3:00 PM

503.741.1103

BRODER SÖDER

Monday - Sunday

8:00 AM - 3:00 PM

971.373.8762

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#nordicnorthwest  #givenordic

COOK & EAT 

Explore Nordic food traditions with classes taught by guest chefs and cooks, both professional and hobbyists.

Organized by Nordic Northwest's Cook & Eat Program Committee

Classes include a food preparation demonstration (few but not all are hands-on) followed by social time and

an opportunity to eat what was prepared.

Please note: Due to the payment processing system on this website, tickets to only one class
can be purchased at a time. If you would like tickets to different classes, they have to be processed

in two (or more) separate transactions. Multiple tickets to the same class can be added in a single

transaction by changing the number in the quantity section of the payment screen.

ULTRA ICELAND

Tuesday, January 14, 2020

A Traditional Icelandic Dinner, guest chef Edda Sigurdar, Kjotsupa and Hjonabandsaela.

VERDENS BESTE KAKE

Tuesday, February 11, 2020

Jean Akre will show us how to make this traditional Norwegian cake, The World's Best!

GRAVLAX & PICKLES

Tuesday, March 10, 2020

The Secrets of Preservation, guest chefs Mike O’Bryant and Sandra Nelson Miller, will explore salting (Gravlax) and pickling vegetables (beets and more).

TO BE ANNOUNCED

Tuesday, April 14, 2020

This class is to be announced! Save the date.

AQUAVIT COCKTAILS

Tuesday, May 12, 2020

Shake it up with Aquavit, guest chef Christina Krogstad–Porter, cocktails made with Aquavit! You must be at least 21 to participate in this class.

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